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JOURNAL OF THE GHANA SCIENCE ASSOCIATION

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VOLUME 2 No. 3 – 2000

TABLE OF CONTENTS

No 

Title 

Page

1. 

Welcome address delivered at the opening ceremony of the 21st 

1

Biennial Conference

Prof. J.K.A. Amuzu

2. 

Presidential address delivered at the opening ceremony of the 21st  

2

Biennial Conference

Dr. P. A. Kuranchie

3. 

Keynote address delivered at the opening ceremony of the 21st  

4

Biennial Conference

Dr. John Abu

4. 

Speech delivered by Hon. Ekwow Spio-Garbrah, Minister of Education 

7

on the occasion of the launching of the Journal of the Ghana Science Association

at the opening ceremony of the 21st Biennial Conference

Hon. Ekwow Spio-Garbrah

5. 

Towards and achievable Vision 2020: The strategic role of Food 

9

Science and Technology

Samuel Sefa-Dedeh

6. 

Small and medium-scale food industry development 

19

O. Boeh-Ocansey

7. 

Policy, Research and Development in Ghana's food industry 

31

A.A. Owusu

8. 

Biotechnology and the food industry: some potentials for Ghana 

36

George Y. P. Klu

Abstract

9. 

Upstream processing of agricultural produce: prospects and 

46

challenges for Ghana's economic development

P. K. Awua

Abstract

10. 

The fish processing sector contribution to Ghana's economic 

70

development: prospects and challenges

Eric A. Kwei

11. 

Ensuring quality raw materials for the food industry 

75

Michael Charamba

12. 

Quality Management in the food industry: challenges facing Ghana 

79

S. K. Lumor

13. 

The contribution of food exports to Ghana's economic development 

83

Tony Antwi Mensah

14. 

Financing Scheme that would promote a sustainable food industry 

92

P. A. Kuranchie

15. 

Isoforms of purified methyltransferase from human blood platelets 

98

F.A. Yeboah, M. Agyei-Frempong and W.A. Gibbons

Abstract

16. 

Setting shrinkage strains of chemical-cured glass ionomer-based 

103

dental restorative materials

G.K. Toworfe and D.C. Watts

Abstract

17.

Aspects of the dynamics of the inshore and offshore populations 

113

of Brachydeuterus auritus (Family: Haemulidae) in Ghana

A. Asabere-Ameyaw, J. Blay Jr., and K. Yankson

Abstract

18. 

Aspects of chonchological features of Anadara senilis in relation 

123

to the nature of the substratum

K. Yankson

Abstract

19. 

Performance of oyster (Crassostrea tulipa) spat cultured at 

129

different densities

Edward A. Obodai

Abstract

20. 

Allozyme frequency distribution patterns at two gene loci of the 

136

phosphoglucomutase and one gene locus of fumarate hydratase

enzymes in nine cowpea (Vigna unguiculata (L) Walp) landraces

in three agroecological zones

I. K. Asante

Abstract

21. 

A Thin Layer Chromatographic (TLC) detection methodology for 

144

screening herbicides using local plants and grasses

S.T. Lowor, C.K. Akpabli, and P.O. Yeboah

Abstract

22. 

The vegetative method of propagating Adenia cissampeloides  

153

Kwadwo Yeboah-Gyan and P.Y. Boateng

Abstract

23. 

Prospects of using cassava as temporary shade for cocoa in 

158

degraded areas

E.B. Frimpong, A.O. Dwapanyin, Y. Adu-Ampomah and A. A. Karimu

Abstract

24. 

Preliminary observations of the economic importance of rodents in 

164

the establishment of oil palm (Elaies guineensis) plantations in the